Eurocatering Info Centre

Moduline makes its entrance at Euro Catering

We are happy to announce that we are expanding our product range!With a building requirement to offer a quality range of Cook & Hold ovens, Regeneration ovens, and food holding equipment, we looked no further than the Italian specialists in this field Moduline! Their product line is ideal for all segments of the Hospitality sectors […]

Read More

Taking significant steps towards sustainability…

At Euro Catering Equipment, we are committed taking steps towards our sustainability, and moving forward this will firmly remain at the core of our values and operations. As a premier importer of catering equipment, we are committed to minimising our environmental impact and promoting sustainability across our supply chain. This directive outlines the principles and […]

Read More

CFSP Accredited Professionals now available at Euro Catering!

Congratulations are in order for Sales Manager Steve Lane, and National Account Manager Andrew McKegg, who are now officially – Certified Food Service Professionals! Having successfully obtained their CFSP qualification last Month. CFSP is the UK’s leading foodservice industry learning and development programme. Over 700 foodservice industry professionals in the UK are now CFSP accredited […]

Read More

Proudly an Alcumus verified SafeSupplier once again.

SafeSupplier offers a robust, streamlined, consistent and effective supplier on-boarding and management solution, that demonstrates supplier compliance to regulatory requirements, international standards and industry best practice in the supply chain. Gemma Archibald, Director of Alcumus SafeContractor said: “Major organisations simply cannot afford to run the risk of employing suppliers who are not able to prove […]

Read More

Euro Catering in the spotlight…

Euro Catering Equipment has undergone some exciting changes recently, with the development of our new Innovation Hub, continued improvements to the Culinary Centre and the continued growth, expansion and upcoming re-brand of our own line of equipment – Chefs Range. We pride ourselves on forging strong relationships with all our customers that we supply, just […]

Read More

The Innovation Hub is officially… OPEN!

Situated on the 1st floor of the Culinary Center, our new Innovation Hub has been created as a multipurpose space.Housing the latest innovations in convenience countertop equipment, with a focus on 13amp “Plug & Play” kit.As well as a fully functioning Boardroom. Directors Tim Charlton & Melanie Charlton wanted a new area that could be utilised to conduct client […]

Read More

Our commitment to excellent service, alongside exceptional equipment.

This week our Technical Service Manager Lee Hillyard is training up the exceptional engineers from Chandley Ovens Ltd, Scobie McIntosh and P & A Services Ltd in our Culinary Centre.The kit – Ubert Gastrotechnik Gmbh RT616CC double stacked rotisserieThe project – Costco Wholesale rollout For us, it’s all about having aces in places! Being ready, and fully prepared.Service is something we really pride ourselves on.That’s why […]

Read More

A new role, for a familiar face! We are pleased to announce the return of Andrew McKegg, as he is appointed – National Account Manager.

With the ever-growing new, and continued retention of exclusive UK import partnership contracts for many world leading catering equipment brands, we needed the expertise of a trusted industry professional. Director Melanie Charlton had a clear vision; We needed someone capable of developing National Accounts within our business, and provide a consultative service to existing and […]

Read More