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Arris Catering Equipment has designed and patented the GRILLVAPOR cooking system, which combines precisely controllable high temperatures with the gentle hydration of cooking surfaces. Thanks to the patented Arris Grillvapor technology, which is applied on all our GRILLVAPOR & OVERGRILL Weight loss and mass loss are reduced to increase the portions of cooked food, bringing great economic benefits to those who use Grillvapor.

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Arris Grillvapor technology, which also allows faster cooking (+20% on average compared to traditional grilling systems) and enables healthy cooking while keeping food colours alive. The patented Arris Grillvapor technology, thanks to the special cooking system, also enhances the flavours and organoleptic characteristics of foods and eliminates the use of oils and seasoning fats for additional cost savings.