Debag Helios 4060 + Dila 5 Combination - Electric Bakery deck oven + Convection oven

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Helios/Dila

Ex Demo Unit - Special nett price - £5500.00 Excl Vat

Ideal true bakery solution in a small footprint.

5 tray convection oven with inbuilt extraction canopy, wash system & programmable controls, + 1 x 600 x 400mm deck oven (with steam generator) and glass door proofer - on wheels ( Image shows open base unit)

Dims; 920w x 996d - height varies depending on accessories

Cook on this in our demo kitchen

Features:

Convection oven features;

Heavy duty convection oven - 5 or 10 rack option 600 x 400mm tray size at 100mm centres

Humidity - variable humidity setting control

2 speed fan with automatic fan reverser to give even cook results

Controls - Fitted with Programmable digital controls with 12 phases of cooking cycles - Touchscreen version as an option

Easy clean - Inner door panel opens and internal oven has easy clean stainless steel mirror finish

Automatic inbuilt wash system option - no manual cleaning of oven, wash cycle can take between 35 to 87 minutes depending on cycle chosen and it uses a non hazardous biodegradable liquid detergent. Low water consumption 9 to 18 litres depending on cycle chosen

Smart bake - automatically adjust the power of the oven depending on how many trays are loaded - saves energy consumption

Soft close - automatic door opening at the end of the cooking cycle with self closing mode

LED lighting gives bright product illumination with reduced energy consumption

Oven networking via Filialnet - allows online programming and service diagnosis

Integrated extraction canopy (as shown on images) with steam condenser can be fitted as an option

Triple pane smoked finish glass door gives an appealing finish with large visual product viewing and reduces heat loss

Deck oven features;

Heavy duty bakery deck oven fitted with stone slab floor

Capacity - 1 x 400 x 600mm tray

Temperature range 50 - 260ºC

Integrated steam generator is fitted as standard

Standard internal oven height is 160mm but as an option you can have a 200mm oven height

Glass door slides upwards and inwards - reduces risk of burns to the operator

Independently controlled top and bottom heating elements

Controls - Fitted with Programmable digital controls with 12 phases of cooking cycles

Choice of open stand with tray supports or proofer base - please ring for prices

Optional Prover base can be supplied instead of an open stand - prices on request

Debag Helios 4060 + Dila 5 Combination - Electric Bakery deck oven + Convection oven

Features:

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