Euro Catering Joins CESA

Euro Catering To Get Closer To Dealers Through CESA Membership Euro Catering, the supplier of leading European and American catering equipment brands including Tecnoinox, American Range, Sagi, Debag, Firex, Übert, Palux, BKI, Giorik, Baker’s Pride and Arris, has become a member of the Catering Equipment Suppliers Association (CESA). The move is the latest in a series of […]

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Sagi Refrigeration Equipment Arrives!

The team at Euro Catering, has made space in our impressive Daventry-based Culinary Centre for high-quality and professional Sagi refrigeration equipment that is super-energy-efficient, easy-to-clean and bakery and hospitality sector friendly. Inspired by the in-depth refrigeration experience of our new Distributor Sales Manager, Jon Davies, we have introduced benefit-filled Sagi refrigeration equipment to our unique […]

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Euro Catering Joins CaterQuotes!

Here at Euro Catering, we have further demonstrated our commitment to dealers, distributors and specifiers, by listing more than 200 of our high-performance, innovative products, from a range of top European and American brands, in the CaterQuotes online catalogue.   Joining CaterQuotes is a further step towards consolidating our relationships with intermediaries of all kinds.  In […]

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Nice and Isar Does It for Mel and Tim!

Eurocatering is a catering equipment supplier with a raft of European and American brands at its fingertips and it is always a pleasure to meet up with some of these suppliers.  For this reason, its owners, Tim and Mel Charlton, were delighted to accept an invitation supplier Palux, to sample one of the pleasures of […]

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Euro-Catering Launches Entry-Level Pizza Oven

  In keeping with its positioning as a dynamic catering equipment supplier, Euro Catering, is importing another equipment solution that will enable start-up operations, and other caterers seeking an entry-level pizza oven, to access first-rate equipment at a hard-to-refuse price.   The Northamptonshire-based supplier is working with Italforni – an Italian manufacturer with which it […]

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Euro Catering Got Foodex Fired-Up

As a specialist catering equipment supplier representing cutting-edge brands from Europe and the USA, we recently exhibited at Foodex 2018, to showcase some of the must-have options in our state-of-the-art Firex range.   Firex is renowned for creating advanced cooking solutions for the food industry, using over four decades of experience for the benefit of […]

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Justin Sees Pub Chef Reel In Amazing Fish

Euro Catering’s sales director, Justin Towns, hasn’t just been fishing for orders, having bagged a whopping barbel and been present to witness another fish of a lifetime by Stockport fishing enthusiast Jerry Gleeson, head chef at The Printers Arms.   Justin won a two-day barbel fishing experience with Jerry Gleeson at a charity auction, as […]

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Raising a Toast to Euro Catering’s New Culinary Centre

Euro Catering has launched its innovative new Culinary Centre by staging two open days for those for whom it is a huge asset – its dealers, distributors and design house customers –  and is now handling the amazing feedback that has followed the facility’s unveiling.   The new Culinary Centre, based on the same site […]

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Euro Catering Introduces New Palux Options

Euro Catering, has introduced some exciting new options to its portfolio of first-class Palux products, which should thrill both dealers and commercial kitchen design houses.   The new Palux Compactline, Functionline Flex and  sophisticated new Topline edition, plus matching black salamander grill, are now all available.   Palux Compactline features a variety of powerful, flexible […]

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Top-Notch Debag Bakery Ovens Arrive in the UK

Specialist catering equipment supplier, Euro Catering, has introduced heavy-duty Debag bakery deck and electric convection ovens to the UK to bring bakers the advantages of professional but easy-to-use ovens already adopted for use in well-known in-house bakery operations across Europe.   Bakers, from artisans to those working in retail and convenience store environments, casual dining […]

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